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Hearty Amish Country Casserole

Hearty Amish Country Casserole is the ultimate comfort food that combines tender ground beef, vibrant vegetables, and creamy cheese into a delightful layered dish. Ideal for family gatherings or cozy weeknight dinners, this casserole is easy to prepare and sure to bring everyone together around the table. Each bite delivers a warm hug of flavors, evoking cherished memories while creating new ones.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, diced
  • 2 cups frozen mixed vegetables
  • 8 oz wide egg noodles
  • 1 cup shredded sharp cheddar cheese
  • 10.5 oz cream of mushroom soup
  • ½ cup whole milk

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly spray a casserole dish with nonstick cooking spray.
  2. In a large skillet over medium heat, brown the ground beef with the diced onion until crumbly (about 5-7 minutes). Drain excess fat.
  3. Stir in frozen mixed vegetables and cook for an additional few minutes until warmed through.
  4. In a separate bowl, mix cream of mushroom soup and milk until smooth. Combine cooked egg noodles with meat and vegetable mixture in the skillet, then pour in the sauce.
  5. Gently mix everything together and sprinkle shredded cheddar cheese on top. Cover with foil and bake for 25 minutes.
  6. Remove foil and bake for an additional 10 minutes until golden brown and bubbly.
  • Author: Laura Lopez
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (about 240g)
  • Calories: 360
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: Substitute ground beef with turkey or add extra veggies like bell peppers for added flavor. For more spice, consider adding paprika or Italian seasoning. Let the casserole rest for a few minutes before serving to help set it perfectly.