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Un Kurabiyesi

Un Kurabiyesi are exquisite Turkish cookies that melt in your mouth with a rich, buttery flavor and a delightful hint of sweetness. Perfect for any occasion, these elegant treats are ideal for pairing with tea or giving as sweet gifts. With their light texture and generous dusting of powdered sugar, Un Kurabiyesi are sure to impress family and friends alike.

  • Total Time: 35 minutes
  • Yield: Approximately 24 cookies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter (room temperature)
  • ½ cup powdered sugar (plus extra for dusting)
  • 2 tsp vanilla extract
  • ½ cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
  3. Mix in the vanilla extract until well combined.
  4. Gradually sift in the flour, folding gently until just incorporated. If using, add the chopped nuts.
  5. Scoop tablespoon-sized portions of dough, roll into balls, and place on a parchment-lined baking sheet.
  6. Bake for 15-20 minutes until lightly golden on edges but soft inside. Cool completely on a wire rack before dusting with powdered sugar.
  • Author: Laura Lopez
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Turkish

Nutrition

  • Serving Size: 1 cookie (20g)
  • Calories: 100
  • Sugar: 4g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: - Chill the dough for about 30 minutes before shaping to prevent spreading during baking. - Experiment with different nuts or flavorings like citrus zest for unique twists.