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Almond Joy Stuffed Dates

Almond Joy Stuffed Dates are a delightful no-bake treat that combines the rich flavors of sweet Medjool dates, creamy coconut, decadent chocolate, and crunchy almonds. This healthy alternative to traditional candy bars is perfect for satisfying your sweet cravings or impressing guests at gatherings. With just a few simple ingredients and minimal effort, you can create a mouthwatering snack that feels indulgent yet guilt-free.

  • Total Time: 15 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 12 Medjool dates, pitted
  • 1/2 cup unsweetened shredded coconut
  • 1/3 cup semi-sweet chocolate chips
  • 12 whole almonds
  • 2 tablespoons almond butter (or nut butter of choice)

Instructions

  1. Slice each Medjool date lengthwise to create a pocket.
  2. In a bowl, mix shredded coconut, chocolate chips, and almond butter until well combined.
  3. Stuff each date with about 1 tablespoon of the mixture and place an almond on top.
  4. Chill stuffed dates in the fridge for at least 30 minutes.
  5. (Optional) Melt additional chocolate chips and drizzle over chilled dates before serving.
  • Author: Laura Lopez
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed date (35g)
  • Calories: 100
  • Sugar: 14g
  • Sodium: 0mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Feel free to use different types of nuts for stuffing. Experiment with dark, milk, or white chocolate for unique flavors. Store leftovers in an airtight container in the fridge for up to one week.