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–+ servings

White Hot Chocolate

A creamy and indulgent white hot chocolate perfect for cold days.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups milk any kind of milk
  • 1 cup white chocolate chips or chopped white chocolate
  • 1 teaspoon vanilla extract
  • whipped cream for topping
  • cinnamon for garnish

Method
 

Preparation
  1. In a saucepan, heat the milk over medium heat until hot but not boiling.
  2. Add the white chocolate chips and whisk until melted and smooth.
  3. Stir in the vanilla extract.
  4. Pour into mugs and top with whipped cream and a sprinkle of cinnamon.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 300cal (15%) Carbohydrates: 40g (13%) Protein: 6g (12%) Fat: 14g (22%) Saturated Fat: 8g (50%) Polyunsaturated Fat: 0g Monounsaturated Fat: 0g Trans Fat: 0g Cholesterol: 30mg (10%) Sodium: 150mg (7%) Potassium: 300mg (9%) Fiber: 0g (0%) Sugar: 35g (70%) Vitamin A: 500IU (10%) Vitamin C: 0mg (0%) Calcium: 300mg (30%) Iron: 0.5mg (3%)
Keywords: hot chocolate, white chocolate, winter drink

Notes

Feel free to adjust the sweetness by adding more or less white chocolate.

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