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–+ servings

Watermelon Basil Mocktail

A refreshing mocktail made with watermelon and basil, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 80
Ingredients Method Nutrition Notes

Ingredients
  

Mocktail Base
  • 4 cups Watermelon, cubed
  • 1/4 cup Fresh basil leaves
  • 2 tablespoons Lime juice
  • 1 tablespoon Honey or agave syrup optional for sweetness
  • 2 cups Sparkling water

Method
 

Preparation
  1. Blend the watermelon cubes until smooth.
  2. Strain the watermelon puree into a pitcher.
  3. Add basil leaves, lime juice, and honey/agave syrup to the pitcher and stir well.
  4. Top with sparkling water and serve over ice.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 80cal (4%) Carbohydrates: 20g (7%) Protein: 1g (2%) Fat: 0g (0%) Saturated Fat: 0g (0%) Polyunsaturated Fat: 0g Monounsaturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg (0%) Sodium: 5mg (0%) Potassium: 250mg (7%) Fiber: 1g (4%) Sugar: 15g (30%) Vitamin A: 500IU (10%) Vitamin C: 10mg (12%) Calcium: 20mg (2%) Iron: 0.5mg (3%)
Keywords: basil, mocktail, summer drink, watermelon

Notes

This mocktail can be adjusted for sweetness and garnished with additional basil leaves or watermelon slices.

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