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+ servings

Warm Chicken Salad

A delicious warm chicken salad that combines tender chicken with fresh vegetables.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 350

Ingredients
  

Chicken and Vegetables
  • 2 cups cooked chicken shredded or diced
  • 1 cup mixed greens
  • 1 cup cherry tomatoes halved
  • 1/2 cup cucumber sliced
  • 1/4 cup red onion thinly sliced
  • 1/4 cup feta cheese crumbled
Dressing
  • 3 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • 1 teaspoon mustard

Method
 

Prepare the Chicken
  1. In a skillet, heat the cooked chicken until warm.
Make the Dressing
  1. In a mixing bowl, whisk together olive oil, balsamic vinegar, honey, mustard, salt, and pepper.
Combine Ingredients
  1. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
  2. Add the warm chicken and drizzle with the dressing. Toss to combine.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 500mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 1500IUVitamin C: 20mgCalcium: 150mgIron: 2mg

Notes

Serve immediately while warm.

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