Ingredients
Method
Prepare Quinoa
- In a pot, combine quinoa and water. Bring to a boil, then reduce heat and simmer for 15 minutes until water is absorbed.
Assemble Bowl
- In a bowl, add cooked quinoa, top with mixed berries, sliced banana, honey, and chia seeds.
NUTRITION INFORMATION:
Serving: 1 serving
Calories: 250cal (13%)
Carbohydrates: 45g (15%)
Protein: 8g (16%)
Fat: 5g (8%)
Saturated Fat: 1g (6%)
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 5mg (0%)
Potassium: 300mg (9%)
Fiber: 7g (29%)
Sugar: 10g (20%)
Vitamin A: 500IU (10%)
Vitamin C: 20mg (24%)
Calcium: 50mg (5%)
Iron: 2mg (11%)
Keywords: berries, breakfast bowl, quinoa
Notes
This breakfast bowl is versatile; feel free to add your favorite fruits or nuts.
