Ingredients
Method
Prepare the Mixture
- Blend the fresh fruit, fruit juice, and honey until smooth.
Fill the Molds
- Pour the mixture into lolly molds.
Freeze
- Insert sticks and freeze for at least 2 hours or until solid.
NUTRITION INFORMATION:
Serving: 1 lolly
Calories: 60cal (3%)
Carbohydrates: 15g (5%)
Protein: 0.5g (1%)
Fat: 0g (0%)
Saturated Fat: 0g (0%)
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 1mg (0%)
Potassium: 100mg (3%)
Fiber: 1g (4%)
Sugar: 12g (24%)
Vitamin A: 500IU (10%)
Vitamin C: 30mg (36%)
Calcium: 10mg (1%)
Iron: 0.2mg (1%)
Keywords: frozen, Lollies, summer
Notes
Experiment with different fruits for varied flavors.
