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Sticky Strawberry Baby Back Ribs

A delicious and flavorful dish featuring tender baby back ribs coated in a sticky strawberry sauce.
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Ribs
  • 2 pounds baby back ribs
Sauce
  • 1 cup strawberry jam
  • 1/4 cup soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Method
 

Prepare the Ribs
  1. Preheat the grill to medium heat. Remove the membrane from the back of the ribs.
  2. Season the ribs with salt and pepper.
Make the Sauce
  1. In a saucepan, combine strawberry jam, soy sauce, apple cider vinegar, garlic powder, and black pepper. Heat over medium heat until smooth.
Cook the Ribs
  1. Place the ribs on the grill and cook for about 2 hours, basting with the sauce every 30 minutes.
  2. Remove from grill and let rest for 10 minutes before serving.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 350cal (18%) Carbohydrates: 20g (7%) Protein: 25g (50%) Fat: 15g (23%) Saturated Fat: 5g (31%) Polyunsaturated Fat: 2g Monounsaturated Fat: 8g Trans Fat: 0g Cholesterol: 80mg (27%) Sodium: 600mg (26%) Potassium: 400mg (11%) Fiber: 1g (4%) Sugar: 15g (30%) Vitamin A: 500IU (10%) Vitamin C: 5mg (6%) Calcium: 20mg (2%) Iron: 2mg (11%)
Keywords: barbecue, Ribs, strawberry

Notes

For extra flavor, marinate the ribs in the sauce overnight before grilling.

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