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Spicy Watermelon Fries

A refreshing and spicy twist on traditional fries using watermelon.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

Watermelon Fries
  • 1 large watermelon peeled and cut into fry shapes
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1 tsp salt
  • 1 tsp lime juice

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, toss the watermelon fries with olive oil, chili powder, salt, and lime juice.
  3. Spread the fries on a baking sheet in a single layer.
  4. Bake for 15 minutes until slightly crispy.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 50cal (3%) Carbohydrates: 12g (4%) Protein: 1g (2%) Fat: 2g (3%) Saturated Fat: 0g (0%) Polyunsaturated Fat: 0g Monounsaturated Fat: 2g Trans Fat: 0g Cholesterol: 0mg (0%) Sodium: 200mg (9%) Potassium: 150mg (4%) Fiber: 1g (4%) Sugar: 8g (16%) Vitamin A: 5IU (0%) Vitamin C: 15mg (18%) Calcium: 1mg (0%) Iron: 1mg (6%)
Keywords: fries, Spicy, watermelon

Notes

Serve immediately for the best texture and flavor.

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