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–+ servings

S’mores Cracker Cookies

Delicious cookies that combine the classic flavors of s’mores with a crunchy cracker base.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Cookie Base
  • 1 cup graham cracker crumbs
  • 1/2 cup butter melted
  • 1/2 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup flour
S'mores Filling
  • 1 cup chocolate chips
  • 1 cup marshmallows mini

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine graham cracker crumbs, melted butter, sugar, egg, vanilla extract, and flour.
  3. Mix until well combined and form a dough.
  4. Line a baking sheet with parchment paper and scoop dough onto the sheet.
  5. Flatten the dough slightly and bake for 10 minutes.
  6. Remove from the oven and immediately sprinkle chocolate chips and mini marshmallows on top.
  7. Return to the oven for an additional 2-3 minutes until the marshmallows are slightly toasted.
  8. Allow to cool before serving.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

These cookies are best served warm and can be stored in an airtight container for a few days.

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