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–+ servings

Raspberry Mascarpone Lemon Delight

A refreshing dessert combining the flavors of raspberry, mascarpone, and lemon.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Filling
  • 1 cup mascarpone cheese
  • 1/2 cup powdered sugar
  • 1 tablespoon lemon juice
  • 1 cup fresh raspberries
Garnish
  • 1 tablespoon lemon zest
  • 1 cup whipped cream

Method
 

Preparation
  1. In a mixing bowl, combine mascarpone cheese, powdered sugar, and lemon juice. Whisk until smooth.
  2. Gently fold in the fresh raspberries.
  3. Spoon the mixture into serving dishes and refrigerate for at least 30 minutes.
  4. Before serving, top with whipped cream and lemon zest.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 4gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 20gVitamin A: 300IUVitamin C: 10mgCalcium: 100mgIron: 0.5mg

Notes

Can be made a day in advance for better flavor.

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