Go Back
+ servings

Piña Colada Jello Shots

A fun and tropical twist on a classic jello shot, infused with the flavors of piña colada.
Prep Time 15 minutes
Total Time 2 hours
Servings: 4 servings
Course: Cocktail, Dessert
Cuisine: American, tropical
Calories: 100

Ingredients
  

Jello Shot Mixture
  • 1 cup water boiling
  • 1 cup coconut rum
  • 1 cup pineapple juice
  • 1 package gelatin flavored or unflavored

Method
 

Prepare the Mixture
  1. Boil the water and dissolve the gelatin in it.
  2. Add the coconut rum and pineapple juice to the mixture.
  3. Stir well until fully combined.
Set the Shots
  1. Pour the mixture into shot glasses.
  2. Refrigerate for at least 2 hours until set.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 15gProtein: 1gSodium: 5mgPotassium: 50mgSugar: 10gVitamin C: 5mg

Notes

For a non-alcoholic version, substitute rum with coconut extract and use a non-alcoholic pineapple juice.

Tried this recipe?

Let us know how it was!