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–+ servings

Oven Fried Feta Chili Honey

A delicious dish featuring crispy oven-fried feta drizzled with chili honey.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mediterranean
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Feta Cheese
  • 200 grams Feta cheese crumbled
Chili Honey
  • 2 tablespoons Honey for drizzling
  • 1 teaspoon Chili flakes to taste
Breading
  • 1 cup Breadcrumbs for coating
  • 1 egg Egg beaten

Method
 

Preparation
  1. Preheat the oven to 200°C (400°F).
  2. Line a baking sheet with parchment paper.
  3. In a bowl, mix the breadcrumbs with the chili flakes.
  4. Dip the feta cheese in the beaten egg, then coat with the breadcrumb mixture.
Cooking
  1. Place the coated feta on the prepared baking sheet.
  2. Bake in the preheated oven for 20 minutes or until golden brown.
  3. Drizzle with honey before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 10gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 500IUCalcium: 300mgIron: 1mg

Notes

Serve warm as an appetizer or snack.

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