Go Back
–+ servings

Orzo Recipes

A collection of 12 cozy orzo recipes perfect for weeknight dinners.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian, Mediterranean
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Pasta Ingredients
  • 2 cups Orzo
  • 4 cups Water for boiling
Vegetable Ingredients
  • 1 cup Cherry Tomatoes halved
  • 1 cup Spinach fresh
Protein Ingredients
  • 1 cup Chicken cooked and diced
  • 1 cup Shrimp peeled and deveined

Method
 

Cooking Orzo
  1. Bring water to a boil in a pot and add orzo.
  2. Cook for 8-10 minutes until al dente, then drain.
Preparing Vegetables
  1. In a pan, sauté cherry tomatoes and spinach until wilted.
Combining Ingredients
  1. Add cooked orzo and protein to the pan, mix well.
  2. Season with salt and pepper to taste.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 20gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 500mgPotassium: 400mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

These recipes are versatile and can be adjusted based on available ingredients.

Tried this recipe?

Let us know how it was!