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–+ servings

One-Pan Cheeseburger Pie

A cozy classic reinvented, this one-pan cheeseburger pie combines the flavors of a cheeseburger in a comforting pie format.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Filling
  • 1 lb ground beef
  • 1 cup onion, chopped
  • 1 cup cheddar cheese, shredded
  • 1 cup milk
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 tsp pepper

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, brown the ground beef and onion over medium heat until fully cooked.
  3. In a mixing bowl, whisk together the milk, eggs, flour, baking powder, salt, and pepper.
  4. Add the cooked beef mixture and cheese to the batter and mix well.
  5. Pour the mixture into a greased pie dish.
  6. Bake in the preheated oven for 30 minutes or until golden brown.

NUTRITION INFORMATION:

Serving: 1 slice Calories: 350cal (18%) Carbohydrates: 30g (10%) Protein: 25g (50%) Fat: 15g (23%) Saturated Fat: 6g (38%) Polyunsaturated Fat: 1g Monounsaturated Fat: 7g Trans Fat: 0g Cholesterol: 120mg (40%) Sodium: 600mg (26%) Potassium: 400mg (11%) Fiber: 2g (8%) Sugar: 3g (6%) Vitamin A: 500IU (10%) Vitamin C: 2mg (2%) Calcium: 200mg (20%) Iron: 3mg (17%)
Keywords: cheeseburger, one pan, pie

Notes

Let the pie cool for a few minutes before slicing and serving.

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