Iced London Fog

A refreshing iced version of the classic London Fog tea, combining Earl Grey tea, milk, and vanilla.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage

Cuisine: British

Calories: 120

Ingredients Method Nutrition Notes

Ingredients

Tea Base

4 bags Earl Grey tea bags
4 cups water boiling
1 tablespoon vanilla extract

Milk

2 cups milk or milk alternative

Sweetener

to taste sugar or sweetener

Ice

as needed ice cubes

Method

Prepare Tea

Boil water and steep the Earl Grey tea bags for 5 minutes.
Remove tea bags and stir in vanilla extract.

Combine Ingredients

Let the tea cool to room temperature.
Fill glasses with ice cubes.
Pour the cooled tea over the ice and add milk.
Sweeten to taste and stir well.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 120cal (6%) Carbohydrates: 15g (5%) Protein: 4g (8%) Fat: 5g (8%) Saturated Fat: 3g (19%) Polyunsaturated Fat: 0g Monounsaturated Fat: 0g Trans Fat: 0g Cholesterol: 15mg (5%) Sodium: 100mg (4%) Potassium: 300mg (9%) Fiber: 0g (0%) Sugar: 10g (20%) Vitamin A: 200IU (4%) Vitamin C: 0mg (0%) Calcium: 200mg (20%) Iron: 0.5mg (3%)

Keywords: Earl Grey, Iced Tea, vanilla

Notes

For a stronger flavor, steep the tea longer or add more tea bags.

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