Go Back
–+ servings

Green Goddess Pesto & Goat Cheese Bites

A delightful appetizer featuring creamy goat cheese and vibrant green goddess pesto.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Pesto Ingredients
  • 2 cups fresh basil leaves
  • 1/2 cup pine nuts toasted
  • 1/2 cup Parmesan cheese grated
  • 2 cloves garlic minced
  • 1/2 cup olive oil
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
Bite Ingredients
  • 8 oz goat cheese softened
  • 1 package crackers for serving

Method
 

Make the Pesto
  1. In a food processor, combine basil, pine nuts, Parmesan cheese, garlic, olive oil, lemon juice, and salt. Blend until smooth.
Assemble the Bites
  1. Spread a layer of goat cheese on each cracker, then top with a spoonful of the green goddess pesto.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 150cal (8%) Carbohydrates: 10g (3%) Protein: 5g (10%) Fat: 12g (18%) Saturated Fat: 4g (25%) Polyunsaturated Fat: 2g Monounsaturated Fat: 6g Trans Fat: 0g Cholesterol: 15mg (5%) Sodium: 200mg (9%) Potassium: 100mg (3%) Fiber: 1g (4%) Sugar: 1g (2%) Vitamin A: 500IU (10%) Vitamin C: 10mg (12%) Calcium: 100mg (10%) Iron: 1mg (6%)
Keywords: bites, goat cheese, pesto

Notes

These bites are best served fresh but can be prepared in advance and assembled just before serving.

Tried this recipe?

Let us know how it was!