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–+ servings

Eton Mess Ice Cream Sundae

A delightful dessert combining ice cream, meringue, and fresh berries.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: British
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Ice Cream Base
  • 2 cups vanilla ice cream
Meringue
  • 4 pieces meringue cookies crushed
Berries
  • 1 cup strawberries sliced
  • 1 cup blueberries
Toppings
  • 1 cup whipped cream for serving

Method
 

Assemble the Sundae
  1. In serving glasses, layer the vanilla ice cream, crushed meringue, and mixed berries.
  2. Top with whipped cream and additional berries if desired.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 350cal (18%) Carbohydrates: 45g (15%) Protein: 5g (10%) Fat: 15g (23%) Saturated Fat: 9g (56%) Polyunsaturated Fat: 0g Monounsaturated Fat: 0g Trans Fat: 0g Cholesterol: 50mg (17%) Sodium: 150mg (7%) Potassium: 200mg (6%) Fiber: 2g (8%) Sugar: 30g (60%) Vitamin A: 500IU (10%) Vitamin C: 15mg (18%) Calcium: 100mg (10%) Iron: 0.5mg (3%)
Keywords: Eton mess, ice cream, sundae

Notes

This dessert is best served immediately after assembling.

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