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–+ servings

Easy Croffle (Croissant Waffles)

A delightful combination of croissants and waffles, perfect for breakfast or brunch.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast, brunch
Cuisine: French
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Croffle Ingredients
  • 4 pieces croissants

Method
 

Cooking Instructions
  1. Preheat the waffle iron.
  2. Cut the croissants in half and place them in the waffle iron.
  3. Close the waffle iron and cook for about 5 minutes until golden brown.
  4. Serve warm with your favorite toppings.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 250cal (13%) Carbohydrates: 30g (10%) Protein: 5g (10%) Fat: 12g (18%) Saturated Fat: 7g (44%) Polyunsaturated Fat: 1g Monounsaturated Fat: 4g Trans Fat: 0g Cholesterol: 20mg (7%) Sodium: 300mg (13%) Potassium: 150mg (4%) Fiber: 1g (4%) Sugar: 2g (4%) Vitamin A: 200IU (4%) Vitamin C: 0mg (0%) Calcium: 20mg (2%) Iron: 1mg (6%)
Keywords: croissant, easy, waffles

Notes

Enjoy with syrup, fruit, or whipped cream.

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