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–+ servings

Easy Chicken Shawarma

A quick and delicious chicken shawarma recipe ready in just 25 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Middle Eastern
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Marinade
  • 1 pound chicken breast sliced
  • 2 tablespoons olive oil
  • 2 teaspoons shawarma spice mix
  • 1 teaspoon salt
  • 1 teaspoon black pepper
Toppings
  • 1 cup lettuce shredded
  • 1 tomato sliced
  • 1/2 cucumber sliced
  • 1/4 cup yogurt for sauce

Method
 

Marinate Chicken
  1. Combine chicken, olive oil, shawarma spice mix, salt, and black pepper in a mixing bowl. Let it marinate for 10 minutes.
Cook Chicken
  1. Grill the marinated chicken on medium-high heat for about 15 minutes until fully cooked.
Assemble Shawarma
  1. Serve the grilled chicken in pita bread with lettuce, tomato, cucumber, and yogurt sauce.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 350cal (18%) Carbohydrates: 30g (10%) Protein: 25g (50%) Fat: 15g (23%) Saturated Fat: 3g (19%) Polyunsaturated Fat: 2g Monounsaturated Fat: 8g Trans Fat: 0g Cholesterol: 70mg (23%) Sodium: 600mg (26%) Potassium: 500mg (14%) Fiber: 3g (13%) Sugar: 2g (4%) Vitamin A: 500IU (10%) Vitamin C: 10mg (12%) Calcium: 50mg (5%) Iron: 2mg (11%)
Keywords: chicken, easy, shawarma

Notes

This recipe is quick and perfect for a weeknight dinner.

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