Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine buttermilk, garlic powder, onion powder, paprika, salt, and pepper.
- Add chicken tenders to the buttermilk mixture and marinate for at least 30 minutes.
- Coat the marinated chicken tenders in bread crumbs.
Cooking
- Place the breaded chicken tenders in the air fryer basket in a single layer.
- Cook for 10 minutes, then flip and cook for an additional 10 minutes until golden brown.
Nutrition
Notes
Serve with your favorite dipping sauce.
