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–+ servings

Cranberry Cream Cheese Crescents

Delicious crescents filled with a creamy cranberry mixture, perfect for a snack or appetizer.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Filling
  • 8 oz cream cheese softened
  • 1 cup cranberry sauce
  • 1 tsp vanilla extract
Crescent Rolls
  • 1 package crescent roll dough

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine cream cheese, cranberry sauce, and vanilla extract until smooth.
  3. Unroll the crescent roll dough and separate it into triangles.
  4. Place a spoonful of the cranberry cream cheese mixture on the wide end of each triangle.
  5. Roll the dough from the wide end to the point and place on a baking sheet.
  6. Bake for 12-15 minutes or until golden brown.
  7. Let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 200mgPotassium: 50mgSugar: 5gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 0.5mg

Notes

These crescents are best served warm and can be made ahead of time and reheated.

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