Cobb Salad

A classic American salad composed of chopped salad greens, tomatoes, bacon, chicken, hard-boiled eggs, avocado, and blue cheese.

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Prep Time 15

Total Time 15

Servings: 4 servings

Course: Salad

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Salad Ingredients

4 cups chopped romaine lettuce
1 cup cherry tomatoes, halved
4 slices cooked bacon, crumbled
1 cup cooked chicken breast, diced
2 large hard-boiled eggs, chopped
1 medium avocado, diced
1/2 cup blue cheese, crumbled

Dressing

1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon Dijon mustard
salt to taste
pepper to taste

Method

Assemble Salad

In a large salad bowl, combine the romaine lettuce, cherry tomatoes, bacon, chicken, hard-boiled eggs, avocado, and blue cheese.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
Drizzle the dressing over the salad and toss gently to combine.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 350cal (18%) Carbohydrates: 10g (3%) Protein: 25g (50%) Fat: 25g (38%) Saturated Fat: 6g (38%) Polyunsaturated Fat: 2g Monounsaturated Fat: 15g Trans Fat: 0g Cholesterol: 150mg (50%) Sodium: 800mg (35%) Potassium: 600mg (17%) Fiber: 3g (13%) Sugar: 2g (4%) Vitamin A: 1500IU (30%) Vitamin C: 15mg (18%) Calcium: 200mg (20%) Iron: 2mg (11%)

Keywords: Cobb salad, easy, healthy

Notes

For added flavor, you can include additional toppings such as nuts or seeds.

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