Preheat the oven to 375°F (190°C).

In a mixing bowl, combine the shredded cheese, cooked ground beef, taco seasoning, and salsa.

Roll out the crescent roll dough and cut it into triangles.

Place a spoonful of the filling on each triangle and roll them up.

Place the rolled taco sticks on a baking sheet.

Bake in the preheated oven for 15-20 minutes or until golden brown.