Ingredients
Method
Preparation
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into squares or circles.
- Place a spoonful of pizza sauce, mozzarella cheese, and pepperoni in the center of each piece of dough.
- Fold the dough over to create pockets and seal the edges with a fork.
Baking
- Place the pockets on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Remove from the oven and let cool slightly before serving.
NUTRITION INFORMATION:
Serving: 1 serving
Calories: 250cal (13%)
Carbohydrates: 30g (10%)
Protein: 10g (20%)
Fat: 12g (18%)
Saturated Fat: 5g (31%)
Polyunsaturated Fat: 1g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 25mg (8%)
Sodium: 500mg (22%)
Potassium: 200mg (6%)
Fiber: 1g (4%)
Sugar: 2g (4%)
Vitamin A: 200IU (4%)
Vitamin C: 1mg (1%)
Calcium: 200mg (20%)
Iron: 1mg (6%)
Keywords: Baked, cheesy, Pizza
Notes
Serve with extra pizza sauce for dipping.