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–+ servings

Best Breakfast Sausage

A delicious and savory breakfast sausage recipe that is perfect for any morning meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Sausage Ingredients
  • 1 lb Ground Pork
  • 1 tbsp Sage Dried
  • 1 tbsp Brown Sugar
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1/2 tsp Red Pepper Flakes Optional

Method
 

Preparation
  1. In a mixing bowl, combine ground pork, sage, brown sugar, salt, black pepper, and red pepper flakes.
  2. Mix thoroughly until all ingredients are well combined.
  3. Form the mixture into patties.
Cooking
  1. Heat a skillet over medium heat.
  2. Cook the patties for about 5 minutes on each side or until browned and cooked through.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 250cal (13%) Carbohydrates: 2g (1%) Protein: 20g (40%) Fat: 18g (28%) Saturated Fat: 6g (38%) Polyunsaturated Fat: 1g Monounsaturated Fat: 10g Trans Fat: 0g Cholesterol: 70mg (23%) Sodium: 400mg (17%) Potassium: 300mg (9%) Fiber: 0g (0%) Sugar: 1g (2%) Vitamin A: 0IU (0%) Vitamin C: 0mg (0%) Calcium: 1mg (0%) Iron: 5mg (28%)
Keywords: breakfast, homemade, Sausage

Notes

Feel free to adjust the spices to your taste.

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