Ingredients
Method
Prepare the Chicken
- Grill the chicken until fully cooked and then shred it.
Make the Sauce
- In a mixing bowl, whisk together mayonnaise, sweet chili sauce, soy sauce, and sriracha.
Assemble the Salad
- In a large bowl, combine mixed greens, cucumber, carrots, and shredded chicken. Drizzle with sauce and toss to combine.
NUTRITION INFORMATION:
Serving: 1 serving
Calories: 350cal (18%)
Carbohydrates: 15g (5%)
Protein: 30g (60%)
Fat: 20g (31%)
Saturated Fat: 3g (19%)
Polyunsaturated Fat: 2g
Monounsaturated Fat: 15g
Trans Fat: 0g
Cholesterol: 70mg (23%)
Sodium: 600mg (26%)
Potassium: 500mg (14%)
Fiber: 3g (13%)
Sugar: 5g (10%)
Vitamin A: 2000IU (40%)
Vitamin C: 15mg (18%)
Calcium: 50mg (5%)
Iron: 1mg (6%)
Keywords: bang bang, chicken, salad
Notes
Adjust the spiciness of the sauce according to your preference.
