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–+ servings

Asiago Seed and Cheese Crisps

Crispy and flavorful cheese crisps made with asiago cheese and seeds.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Cheese and Seeds
  • 1 cup shredded asiago cheese
  • 1/4 cup mixed seeds such as sesame and sunflower seeds
  • 1/4 teaspoon salt

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a bowl, mix together the shredded asiago cheese, mixed seeds, and salt.
  3. Scoop tablespoon-sized portions of the mixture onto the prepared baking sheet, spacing them apart.
  4. Bake in the preheated oven for 12-15 minutes or until golden brown.
  5. Remove from the oven and let cool before serving.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 2gProtein: 6gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 150mgPotassium: 50mgFiber: 1gVitamin A: 200IUCalcium: 200mgIron: 0.5mg

Notes

Store in an airtight container for up to a week.

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