Ingredients
Method
Preparation
- In a mixing bowl, combine flour, baking powder, cinnamon, and sugar.
- In another bowl, whisk together milk and egg.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the diced apples.
Cooking
- Heat oil in a frying pan over medium heat.
- Drop spoonfuls of the batter into the hot oil.
- Fry until golden brown on both sides, about 3-4 minutes per side.
- Remove from oil and drain on paper towels.
NUTRITION INFORMATION:
Serving: 1 fritter
Calories: 150cal (8%)
Carbohydrates: 20g (7%)
Protein: 2g (4%)
Fat: 7g (11%)
Saturated Fat: 1g (6%)
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 30mg (10%)
Sodium: 150mg (7%)
Potassium: 100mg (3%)
Fiber: 1g (4%)
Sugar: 5g (10%)
Vitamin A: 200IU (4%)
Vitamin C: 2mg (2%)
Calcium: 50mg (5%)
Iron: 1mg (6%)
Keywords: apple, easy, fritters
Notes
Serve warm with powdered sugar on top.
