Method
Preparation
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, whisk together the eggs, milk, sugar, vanilla extract, and cinnamon.
- Layer the bread slices in a baking dish and sprinkle the diced apples on top.
- Pour the egg mixture over the bread and apples, ensuring all pieces are soaked.
- In a separate bowl, mix the melted butter, brown sugar, and cinnamon for the topping.
- Sprinkle the topping over the casserole.
- Bake for 45 minutes or until the top is golden brown.
Nutrition
Notes
Serve warm with maple syrup or whipped cream if desired.