Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine bread crumbs, parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Dip zucchini fries in beaten eggs, then coat with the breadcrumb mixture.
- Arrange the coated zucchini fries in the air fryer basket in a single layer.
Cooking
- Cook for 12-15 minutes or until golden brown and crispy, shaking the basket halfway through.
- Remove from air fryer and serve immediately.
NUTRITION INFORMATION:
Serving: 1 serving
Calories: 150cal (8%)
Carbohydrates: 10g (3%)
Protein: 8g (16%)
Fat: 8g (12%)
Saturated Fat: 3g (19%)
Polyunsaturated Fat: 1g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 70mg (23%)
Sodium: 300mg (13%)
Potassium: 300mg (9%)
Fiber: 2g (8%)
Sugar: 3g (6%)
Vitamin A: 500IU (10%)
Vitamin C: 20mg (24%)
Calcium: 200mg (20%)
Iron: 1mg (6%)
Keywords: air fryer, fries, zucchini
Notes
For extra crispiness, spray the fries lightly with cooking spray before air frying.
