Ingredients
Method
Preparation
- In a bowl, combine ground turkey, bread crumbs, egg, garlic powder, onion powder, salt, black pepper, and parsley.
- Mix until well combined and form into meatballs.
- Preheat the air fryer to 400°F (200°C).
- Place the meatballs in the air fryer basket in a single layer.
- Cook for 15-20 minutes, turning halfway through, until cooked through.
Nutrition
Notes
Serve with your favorite dipping sauce or over pasta.
