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–+ servings

Air Fryer Turkey Meatballs

Delicious and healthy turkey meatballs cooked in an air fryer for a quick meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Meatball Ingredients
  • 1 lb ground turkey
  • 1/4 cup bread crumbs
  • 1 large egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup parsley, chopped

Method
 

Preparation
  1. In a bowl, combine ground turkey, bread crumbs, egg, garlic powder, onion powder, salt, black pepper, and parsley.
  2. Mix until well combined and form into meatballs.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the meatballs in the air fryer basket in a single layer.
  5. Cook for 15-20 minutes, turning halfway through, until cooked through.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 200cal (10%) Carbohydrates: 10g (3%) Protein: 25g (50%) Fat: 8g (12%) Saturated Fat: 2g (13%) Polyunsaturated Fat: 1g Monounsaturated Fat: 4g Trans Fat: 0g Cholesterol: 70mg (23%) Sodium: 400mg (17%) Potassium: 300mg (9%) Fiber: 1g (4%) Sugar: 1g (2%) Vitamin A: 500IU (10%) Vitamin C: 2mg (2%) Calcium: 20mg (2%) Iron: 1mg (6%)
Keywords: air fryer, meatballs, turkey

Notes

Serve with your favorite dipping sauce or over pasta.

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