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–+ servings

Air Fryer Ribs (BBQ)

Deliciously tender and flavorful BBQ ribs cooked in an air fryer for a quick and easy meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Ribs
  • 2 pounds pork ribs baby back or spare ribs
  • 1 cup BBQ sauce your favorite brand
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Method
 

Preparation
  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix together the paprika, garlic powder, onion powder, salt, and black pepper.
  3. Rub the spice mixture all over the ribs.
  4. Place the ribs in the air fryer basket.
  5. Cook for 25-30 minutes, flipping halfway through.
  6. Brush BBQ sauce over the ribs during the last 5 minutes of cooking.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 350cal (18%) Carbohydrates: 10g (3%) Protein: 30g (60%) Fat: 20g (31%) Saturated Fat: 7g (44%) Polyunsaturated Fat: 1g Monounsaturated Fat: 10g Trans Fat: 0g Cholesterol: 90mg (30%) Sodium: 800mg (35%) Potassium: 500mg (14%) Fiber: 0g (0%) Sugar: 8g (16%) Vitamin A: 500IU (10%) Vitamin C: 0mg (0%) Calcium: 20mg (2%) Iron: 2mg (11%)
Keywords: air fryer, BBQ, Ribs

Notes

Let the ribs rest for a few minutes before slicing and serving.

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