Air Fryer Peaches

A simple and delicious recipe for air-fried peaches, perfect for a quick dessert.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4 servings

Course: Dessert

Cuisine: American

Calories: 150

Ingredients Method Nutrition Notes

Ingredients

Peaches

4 whole peaches halved and pitted
2 tablespoons honey or maple syrup
1 teaspoon cinnamon optional

Method

Preparation

Preheat the air fryer to 350°F (175°C).
Halve and pit the peaches.
Drizzle honey over the peaches and sprinkle with cinnamon if desired.
Place the peaches in the air fryer basket, cut side up.
Air fry for 10 minutes until tender.

NUTRITION INFORMATION:

Serving: 1 serving Calories: 150cal (8%) Carbohydrates: 35g (12%) Protein: 1g (2%) Fat: 0g (0%) Saturated Fat: 0g (0%) Polyunsaturated Fat: 0g Monounsaturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg (0%) Sodium: 1mg (0%) Potassium: 200mg (6%) Fiber: 2g (8%) Sugar: 30g (60%) Vitamin A: 500IU (10%) Vitamin C: 10mg (12%) Calcium: 20mg (2%) Iron: 0.5mg (3%)

Keywords: air fryer, easy dessert, peaches

Notes

Serve warm, optionally with ice cream or yogurt.

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