Ingredients
Method
Preparation
- Wash and cut the potatoes into thin strips.
- Soak the potato strips in water for 30 minutes, then drain and pat dry.
- Toss the potato strips with olive oil and seasonings.
Cooking
- Preheat the air fryer to 400°F (200°C).
- Place the seasoned potato strips in the air fryer basket in a single layer.
- Cook for 10 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook for an additional 2-3 minutes if needed.
Nutrition
Notes
Serve immediately for the best texture.
