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Christmas Reindeer Oreo Cookies

Christmas Reindeer Oreo Cookies are the perfect festive treat for your holiday gatherings! These delightful cookies transform classic Oreos into adorable reindeer, complete with chocolate coating, pretzel antlers, and candy eyes. Not only are they a fun and whimsical addition to your dessert table, but they’re also incredibly easy to make, making them an ideal activity for families during the busy holiday season. With their rich chocolate flavor and charming appearance, these cookies will surely bring smiles to everyone’s faces.

  • Total Time: 45 minutes
  • Yield: Makes approximately 8 cookies 1x

Ingredients

Scale
  • 16 Oreo cookies
  • 1 cup chocolate melts
  • 8 small pretzel twists (for antlers)
  • 8 candy eyes
  • 4 red candy melts (for noses)

Instructions

  1. Prepare your workspace with parchment paper on a large tray.
  2. Melt the chocolate melts in a microwave-safe bowl, following package instructions.
  3. Dip each Oreo into the melted chocolate until fully coated. Shake off excess chocolate and place on the prepared tray.
  4. While the chocolate is still wet, insert two pretzel twists into the top of each cookie for antlers.
  5. Place candy eyes on each cookie and create Rudolph's nose using red candy melts.
  6. Allow cookies to set at room temperature or in the fridge until chocolate hardens, about 30 minutes.
  • Author: Laura Lopez
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Coating
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (28g)
  • Calories: 140
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Customize with different Oreo flavors like mint or peanut butter for a unique twist. For added flair, use edible glitter or sprinkles during decoration.