Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mediterranean Hummus Toast with Za’atar

Mediterranean Hummus Toast with Za’atar is a vibrant and healthful snack that combines creamy hummus with the aromatic flavors of Za’atar spice on crispy sourdough bread. This easy-to-make recipe takes only minutes to prepare, making it perfect for any occasion—whether you’re hosting a gathering or enjoying a light lunch. The rich, nutty flavors of extra virgin olive oil and the fresh crunch of vegetables like cucumbers and cherry tomatoes elevate this toast into a satisfying dish that is both nutritious and delicious. With its simple ingredients and versatility, you can customize your hummus toast to suit your taste preferences, ensuring it’s always a hit at the table.

  • Total Time: 17 minutes
  • Yield: Serves 2

Ingredients

  • Sourdough bread
  • Hummus (store-bought or homemade)
  • Za’atar spice blend
  • Extra virgin olive oil
  • Fresh vegetables (optional: cucumbers, cherry tomatoes)

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Arrange slices of sourdough bread on the baking sheet.
  3. Toast in the oven for 5-7 minutes until golden brown, checking frequently.
  4. Spread a generous layer of hummus on each slice.
  5. Drizzle with extra virgin olive oil for added richness.
  6. Sprinkle Za’atar evenly over the hummus-covered toast.
  7. Top with fresh vegetables if desired and serve immediately.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 slice (50g)
  • Calories: 180
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: For enhanced flavor, consider making homemade hummus using chickpeas, tahini, garlic, lemon juice, and olive oil. Experiment with toppings like olives, feta cheese, or sliced radishes for added texture and flavor variety. To keep your toast crisp when preparing ahead of time, store components separately and assemble just before serving.