Ingredients
- 2 Earl Grey tea bags
- 1 cup fresh cherries (pitted)
- 1 cup milk (dairy or plant-based)
- 2 tablespoons sugar or honey
- 1 cup water
Instructions
- Wash and pit the cherries, then chop them into halves.
- Boil water and steep the Earl Grey tea bags for about 5 minutes.
- Mash half of the pitted cherries in a bowl to release their juices.
- Remove the tea bags from the steeped tea and stir in the mashed cherries along with sugar or honey until dissolved.
- Gradually add milk while stirring until well mixed.
- Serve immediately for hot tea or let cool before pouring over ice for an iced version.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 22g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Adjust sugar levels based on cherry tartness for desired sweetness. Try different types of milk for varied textures and flavors. Add vanilla extract or citrus zest for an extra flavor boost.